Veggie Protein Boost Pita Pocket
Ingredients
1/2 wholemeal pita bread
A few slices of cooked tofu or canned kidney beans
1/4 cucumber, cut into sticks or slices
2-3 slices of tomato
Small handful of lettuce
Instructions
Fill the pita half with the tofu or kidney beans, cucumber, cherry tomatoes and lettuce.
Drizzle with a teaspoon of olive oil and a touch of salt and pepper.
